1 cup natural creamy peanut butter (preferably organic)
⅓ cup honey
1 whole egg
¼ teaspoon sea salt (*if using unsalted peanut butter)
½ teaspoon baking soda
½ cup dark chocolate chips
1.Preheat oven to 350F and grease an 8" square pan with butter or coconut oil.
2.In a small bowl, mix the peanut butter, honey, egg, salt and baking soda until well combined, then fold in the chocolate chips.
3.Pour the batter into the greased pan, and use a spatula to smooth the top.
4.Bake at 350F for 20-25 minutes, or until the top is a light golden brown. (it only took 20 minutes in my oven)
5.Let cool, then cut into squares and serve!
Recipe courtesy of Detoxinista.com