Equal parts graded cauliflower and fat free or reduced fat mozzarella
1 Egg per 2 cups of cauliflower/cheese mixture
Italian Seasoning and oregano to taste
Preheat oven to 450°F Mix all ingredients and press “dough” thinly onto greased pizza pan. Bake for 12-20 minutes, (depending on size of crust), until crust is lightly browned. Remove from oven and turn oven temp down to 350°F Add sauce, cheese, and toppings. Bake for 10-15 minutes until cheese is melted.
Tip: To prevent sticking use parchment paper when baking. Crusts can be frozen and stored for future use.